Queen’s Jubilee
Special 3 course set menu
Choice of 4 starters, 4 mains and 4 desserts and a Spring white peach Bellini from 1st - 12th June. £25.50 per person.
Book now Pre Theatre Meal
3 course meal
Choose from 2 starters, 2 mains and 2 desserts or the option of cheese all for £22.95. The perfect choice for a pre-theatre meal.
Book now
Queen’s Jubilee
Special 3 course set menu
Choice of 4 starters, 4 mains and 4 desserts and a Spring white peach Bellini from 1st - 12th June. £25.50 per person.
Book now Pre Theatre Meal
2 or 3 course meal
Choose from 2 courses @ £18.95 or 3 courses @ £20.95. The perfect choice for a pre-theatre meal.
Book now
Queen’s Jubilee
Special 3 course dinner
Choice of 4 starters, 4 mains and 4 desserts and a glass of red or white wine from 1st - 12th June. £25.50 per person.
Book now 3 course meal
With a glass of Perrier-Jouët Grand Brut
3 course meal with a choice of 4 starters, 4 mains and 4 desserts and a glass of Perrier-Jouët Grand Brut with tea/coffee included @ £29.50 per person.
Book now Pre Theatre Meal
2 course meal
2 course pre theatre set menu at £15.95 or 3 courses at £17.95, choice of 3 starters, 3 mains and 3 desserts.
Book now Lunch Set Menu
3 course lunch
3 course lunch set menu with a choice of 2 starters, 2 mains and dessert or the option of cheese, from Monday-Saturday, in between 12pm-3:30pm.
Book now
Arbutus Restaurant Group
After working together for nearly 10 years (the now closed l’Odeon on Regent Street and Putney Bridge Restaurant), Anthony Demetre and Will Smith launched their first solo venture, Arbutus in Soho in May 2006. This was soon followed with Wild Honey in Mayfair, in July 2007 and most recently with the Parisian inspired brasserie Les Deux Salons in October 2010, in Covent Garden. All three restaurants offer the same ethos – quality and great value for money and the complete wine lists available by the carafe.
